Preheat your oven to 400°F (200°C).
In a bowl, mix olive oil, minced garlic, lemon zest, lemon juice, dried oregano, dried thyme, salt, and pepper.
Place the chicken breasts in a baking dish and pour the marinade over them, ensuring they are well coated.
Bake in the preheated oven for 20 minutes or until the internal temperature reaches 165°F (74°C).
Garnish with fresh parsley before serving.
Serve the lemon garlic chicken with a side of steamed vegetables or a fresh salad. Enjoy a healthy, flavourful meal!
0 servings
- Amount per serving
- Calories300
- % Daily Value *
- Total Fat 18g24%
- Saturated Fat 3g15%
- Cholesterol 85mg29%
- Sodium 250mg11%
- Total Carbohydrate 3g2%
- Dietary Fiber 1g4%
- Total Sugars 1g
- Protein 30g
- Vitamin A 2mcg1%
- Vitamin C 20mg23%
- Calcium 2mg1%
- Iron 6mg34%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Preheat your oven to 400°F (200°C).
In a bowl, mix olive oil, minced garlic, lemon zest, lemon juice, dried oregano, dried thyme, salt, and pepper.
Place the chicken breasts in a baking dish and pour the marinade over them, ensuring they are well coated.
Bake in the preheated oven for 20 minutes or until the internal temperature reaches 165°F (74°C).
Garnish with fresh parsley before serving.
Serve the lemon garlic chicken with a side of steamed vegetables or a fresh salad. Enjoy a healthy, flavourful meal!